完全個室焼肉　牛炙　名駅別邸

[Food]

*[Toast] Sparkling wine

*[Appetizer] Assorted kimchi namul

*[Salad] Bagna Cauda with locally grown vegetables

*[Beef grill specialty ~ your first taste of melt-in-your-mouth Yukhoe ~] Danto beef sirloin rare rose

*[Beef grill specialty ~ your first taste of melt-in-your-mouth Yukhoe ~] Mikawa Wagyu Sirloin Rare Rose

*[Grilled a la carte] Premium tongue

*[Anniversary Course Only] Danto Beef Steak

*[Grilled a la carte] Danto beef aged lean meat chunk

*[Grilled a la carte] Today's recommendation: Danto beef

*[Grilled a la carte] Assorted Wagyu beef offal

*[The secret specialty of grilled beef] Curry with plenty of Danto beef and vegetables delivered directly from the source

* [Chef's choice dessert] Homemade almond tofu

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